Name: Cod in Tomato Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: Spanish
Ingredients: 4 cod fillets (1lb./450g); 2 eggs, hard boiled; 2 tbsp. all-purpose flour; 1 tbsp. olive oil; 3 cloves garlic, sliced; 1 medium white onion, chopped; ¼ tsp. smoked paprika; 2 cups (500g) tomato passata; 2 tsp. sugar; 1 cup (160g) green peas, frozen; 7 oz. (200g) roasted peppers, from the jar; fresh parsley

Cod in Tomato Sauce

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Cod in Tomato Sauce

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