Name: GLUTEN FREE TURKEY CASSEROLE
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Cuisine: French
Ingredients: • 8 oz. (230g) gluten free or quinoa pasta • 1 tbsp. coconut oil • 1 medium onion, chopped • 2 garlic cloves, chopped • 2 lbs. (900g) ground lean turkey • 1 medium zucchini, chopped • 1 pepper, chopped • 1 can chopped tomatoes • 240 ml chicken stock • 3 tbsp. tomato paste • 2 tbsp. coconut cream or dairy free alternative • ¾ cup (75g) dairy free cheese or mozzarella

GLUTEN FREE TURKEY CASSEROLE

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GLUTEN FREE TURKEY CASSEROLE

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