Name: Mediterranean Baked Salmon
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: mediterranean
Ingredients: 4 salmon fillets (4.5 oz./ 130g each); 1 tbsp. mixed herbs; 1 tsp. lemon zest; 1 tsp. olive oil; 2 tbsp. olive oil; 14 oz. (400g) can chopped tomatoes; 1 small white onion, diced; 2 garlic cloves, finely chopped; 2 tbsp. capers; ½ cup (120ml) chicken stock; 1 tbsp. tomato paste; 2 tsp. lemon zest; 2 tsp. oregano; 1 tsp. thyme; fresh parsley, chopped

Mediterranean Baked Salmon

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Mediterranean Baked Salmon

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