Name: MUSHROOM BURGER WITH TOFU FRIES
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: 12 oz. (350g) extra firm tofu, pressed and drained; 1 tbsp. sesame oil; ½ tbsp. avocado oil; 2 tbsp. soy sauce; ¼ tsp. chili flakes; 2 tsps. cornflour; 4 large portobello mushrooms; 4 tbsp. balsamic vinegar; 2 tbsp. olive oil; 1 tbsp. steak spice seasoning; 4 burger buns; lettuce; 2 tomatoes; ½ red onion; burger condiments of choice (mayo, mustard, and/or ketchup)

MUSHROOM BURGER WITH TOFU FRIES

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By Calories, By Diet, By Meal, Dairy-Free, Dinner, Lunch, Meal Prep, Recipes, Under 400, Vegan, Vegetarian
balsamic, buns, burger buns, chili flakes, cornflour, dairy-free, Dinner, fries, lettuce, Lunch, meal prep, mushroom, oil, onion, portobello, Red Onion, seasoning, soy sauce, TOFU, tomatoes, vegan, vinegar

MUSHROOM BURGER WITH TOFU FRIES

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