Name: RED KIDNEY BEAN & MACKEREL SALAD
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: english
Ingredients: 1 garlic clove, crushed; ½ lemon, juiced; 2 tbsp. olive oil; ½ cucumber, sliced; 8 radishes, sliced; handful parsley, chopped; 1 ¼ cup (240g) chickpeas, drained; 1 ¼ cup (240g) kidney beans, drained; ⅜ cup (85g) rocket; ⅔ cup (150g) smoked mackerel; ⅜ cup (50g) pecans, chopped

RED KIDNEY BEAN & MACKEREL SALAD

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RED KIDNEY BEAN & MACKEREL SALAD

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