Name: SPICY THAI CHICKEN CURRY
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: thai
Ingredients: 1 tbsp. coconut oil; 1 lb. (450g) chicken breast, cut into pieces; 2 tbsp. Thai red curry paste; 13 oz. (400ml) can coconut milk; 3 tbsp. fish sauce; 1.5 tbsp. coconut sugar; 1 yellow bell pepper, sliced; 1 red bell pepper, sliced; 7 oz. (200g) green beans, cut in half; 2 tbsp. lime juice; salt and pepper

SPICY THAI CHICKEN CURRY

Welcome to Zhealthy the confident women academy. You need to be a Zhealthy member to view this page.

SPICY THAI CHICKEN CURRY

Share this :