Name: VEGAN CAESAR SALAD
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: english
Ingredients: ¼ cup (62g) natural soy yoghurt; juice of ½ lemon; 1 tsp. honey or maple syrup; 1 garlic clove, crushed; 1 tsp. mustard; 1 Romaine lettuce, chopped; 1 avocado, chopped; 2 slices brown bread, toasted and chopped; 1 pomegranate, seeds to serve

VEGAN CAESAR SALAD

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By Calories, By Diet, By Meal, Dairy-Free, Lunch, Quick, Recipes, Salads, Side, Under 300, Vegan, Vegetarian
avocado, bread, brown bread, dairy-free, garlic, honey, lemon, lettuce, low calorie, Lunch, mustard, POMEGRANATE, Quick, romaine lettuce, salad, side, soy yoghurt, vegan, vegetarian, yoghurt

VEGAN CAESAR SALAD

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